Squash & Pumpkins
From the Squash Closet
Oh the season of winter squash, if we’re lucky, the season can last from October to January hopefully to February, maybe even March with some of the better storing squash. But the height of the season is now. Most of the winter squash have cured making them store longer but also enhancing the flavor and … Continue reading
Fall Fermenting With Pictures!
I purchased Sandor Katz’s The Art of Fermentation and I have fallen in love with fermenting everything. Well, I have stopped at fermenting the dogs. Pickles, relish, I’ve even started doing naturally fermented root beers…have I mentioned that I love fermented stuff? Oh, I see I have. I just looked back over my … Continue reading
Getting Tucked In
Dear Reader, I need to quit thinkin’ I have until October 15th to get things ready for frost. First off, it isn’t like it only takes one afternoon to do everything, second, it’s not like it is always on October 15th. It’s an average date! And average means in between early and late! And especially when … Continue reading
