Pumpkin Moonshines Time

Well not entirely, but it is coming! 

The first day of my favorite month, the first whole month of my very favorite season.  Autumn, my favorite time of the year, hands down, I don’t even have to pause and make sure. And now that I am home from the asphalt jungle that is The Fair, I am ready for it to rock and roll. 

And to make it really feel like autumn, Bet and I delivered pumpkins Thursday!  It is a little early for them and some were still showing a little green still but it is for a birthday party this weekend and my friend wanted them from a small local farm not the supermarket.

When we went out to fetch the pumpkins for the birthday party, we harvested the last of the green beans, lots of cucumbers, zucchini, and the peppers and tomatoes are waiting patiently.  It will be a busy weekend for us processing our extra garden produce.

But before we usher in the first solid month of autumn lets take another peak at VF&G’s time at The Fair. 

I have a good crew at VF&G’s booth and I love each and everyone of them!  At the far southwest end of the fairgrounds is the Rabbit-Poultry barn and when we are in J barn the Washington Junior Poultry Expo is down at the Poultry barn and so are half my helpers.

Grandson Kai, under his momma’s tutelage, is becoming a good solid Birdsman.  When he comes up to the turkey display in J-barn he loves to sit inside the cage like his Auntrabecca and Auntie Bet and tell all the fair goers about the turkeys, but his favorite is holding and telling about the quail.  This year he not only showed how he can put them to sleep, he fake shot the little bugger who obliged Kai and slowly “died” in his hand.  Kai loved doing this for the fair-goers so much that the quail had a bit of a time regaining his equilibrium which of course brought the PETA type folks outta the woodwork.  We’ll keep tricks to a minimum next year.

See, he loves to have his poultry upside down.  Actually when the kids fit and show their birds they have to put them through all sorts of different positions to show the judge the different aspects of their birds.

My other helper, Anne Bowerman, is showing how to do a health check, specifically for parasites. Bird show-ers blow on the down feathers to part them to check for lice down on the skin.  Obviously these birds don’t have lice because they went through a vet check the morning they were brought into the fair, but bird showing is all about conveying to the judge that the exhibitor knows how to care for the birds.

The judge is also looking for basic knowledge and the exhibitors’ ability to display the characteristics of their birds to the birds’ best advantage.  Abby Bowerman is showing the judge how to fan the wing of her duck to make sure that the duck has all the feathers, that they are in proper condition and proper color and markings.

The Washington Junior Poultry Expo is a great place to get a solid start in exhibiting at fairs.  It is one of the few larger exhibits for youth in the state where you do not have to be in 4-H in order to participate.  With the loss of funding for such things as County Extensions, I expect to see a resurge in open class youth and more open class adult exhibitions of birds and animals at fairs that are now primarily 4-H oriented.

The weather at The Fair was very different from recent years.  The last few years we have had some warm days and rainy days at the fair.  This year we had sweltering days.  It finally got so hot that we had to make a request of Dirt, “Bring fans!”

He was a dear and came down on the one day he didn’t intend to.  I went out to the trailer to meet him and help him get the fans through the crowds and into the barn.  Parking is at a premium at the fair but because he was bringing fans

I didn’t expect to see this when I got to the trailer.  He had already headed in with the two stand fans from my Hippy Hot Hut so all I had to take a picture of was the evidence of what must have been quite a sight.  See the bungee cords on the seat?

The heat brought out more PETA types, one woman urgently alerted us to our panting Bourbon Red jenny up on a perch.  Luckily we had Dirt in our booth at the time to upset her further.  After assuring her that the turkeys would be fine, that we had fans going on them, that the panting is like human sweating.  Dirt tried to interject some humor into the conversation by questioning her lack of concern about us, we didn’t have the fans pointed at us, just the birds.  Oh my, that made her terribly angry.  What about exhibiting bird and animals at fairs make folks assume that I don’t give a rip about their well being.  Aside from just plain liking the birds themselves like everyone else does, I have a financial investment in their wellbeing and will darn tootin’ make sure that they don’t drop dead from heat exhaustion at the fair, I might, but they won’t.

Saturday morning the clouds rolled in but not enough to cool off the fair-grounds, we still employed the fans and the turkeys continued to do their cormorant impressions (sitting on their perches on on the ground with their wings hanging out from their bodies.  And panting. 

But then along came Sunday morning, more rain and more cool.  Now was the morning to stop for piping hot Scones!  A tradition at The Puyallup is to by at least a bag of a dozen scones.  I’m not real sure why, they are yummy, but like a lot of foods at the fair, I think that because we are at the fair they just taste better.  I started to do a critic of the Scone and quickly stopped when I realized that they were paling in comparison to home-made.  Maybe next time I make them at home I’ll throw a little shaving and straw on the floor and burn some sugar to imitate the smell of the cotton candy, maybe that will make mine “world famous” enough for me to eat half a dozen with no guilt.

The farther we get into the days at the fair the more relaxed and looking for a bit of fun we get.  When repeating the same jokes and lines to each new group of fair-goers no longer gets our getter we expand our adventures to the other booths.

Bet had scoped out willingness of the other exhibitors in the barn in sharing the affections and attributes of their animals and found few takers.  Jim of Jim’s U-Fish is always up for sharing his buddies.  So off we went, down to the other end of the barn to see Stanley the camel.

I gotta say, Stanley must only gets smooched by the most ardent of smoochers, his breath was horrid.  I’d rather do a face plant in a cow pie that have that rub on my skin

let alone my lips.  But Bet and

Rebecca couldn’t resist.

The last morning Bet continued her kissing mood across the way to the Yak

and Watusi from Satsop Exotics.

After all was said and done it was a very good fair, went in with firm direction and resolve, met some new folks, met up with many old friends, made some contacts for the Farm, had lots of laughs, worked through frustrations, made some new fair memories, revisited some old memories, won .  And each day on and off…

we looked like this little poult.

But wow, I can’t believe we’ve only been home for a week, we’ve gotten a ton done, I’m looking forward to telling you all about what we’re up to.  I’ll do my best to get back here soon Dear Reader, I think I’m gettin’ my blog groove back.

Categories: Uncategorized | 5 Comments

Moving Pictures

This is the one certain time of the year that I definitely don’t stick to my own guidelines of using only pictures from VF & G.  September is the month that Vicktory Farm and Gardens moves into different locations.  Early September we expand to the mountains, mid-September we move to The Fair.

I had no idea while I was at The Fair what this week’s Header Challenge would be. (By the way go to the side board when you’re done here and see what the other challengers have this week.) I came home to find that Sandy has chosen “Moving Pictures” for the theme.  Great!  I got one for that.  I normally would have tossed it, for its poor quality, dark barn, nearly dead camera battery and movement and all I got was blur. 

But I couldn’t.  It was a moment in time that definitely needs to be captured and kept. 

It was the end of The Fair, time to break down and go home. Because we bring our own pens, and nursery, it takes us a bit to get broken down and ready to haul out.  We end up waiting for others to pull in and load.  We’ve learned to be totally patient and to make sure we stay in a light hearted mood.

Dirt is usually always light hearted but he rarely does silly things.  This time he did and I was barely prepared to capture it on digit.

Dirt and Mike Bowerman had come back into the barn with a bird crate in a large wheel barrow. Mike was able to talk Dirt into getting in the barrow once they took the crate out.  Not sure how that happened, just goes to show how well Dirt and Mike, busy tired men, stay on top of their good moods while waiting their turn to get the heck home after some grueling days.

I get that it is technically a horrible picture, unless of course I fake that I intended for the picture to come out the way it did, you know to show the motion of the moment.  But I can’t lie, it wasn’t intentional, just a poorly taken shot that I fortunately have an excuse to use.  A moment in time, a moving moment in more ways than one, but isn’t that why we take pictures, attempting to capture those moments that quickly move out of view?

Categories: Uncategorized | 7 Comments

New At the Booth This Year

I always like to add something new to the booth each year. 

 Last year it was the baby quail (cheepers) pen, that has turned into the baby pen because this year we didn’t have baby quail but we had baby turkeys (poults).  But that wasn’t what was new this year, just changed up and recycled.

Our signs were new, the paint was barely dry Wednesday morning.  But it isn’t the only new thing. 

 

My produce basket that had indigenous vegetables in it.  Did you know that before the discovery of Americas the europeans knew nothing of tomatoes, squash, beans, pecans, corn, peppers……

So what is the other thing that is new?

A show case of eggs.  An old aquarium really.  Where we had an ostrich egg, and egg from a goose, turkey, chicken, duck and quail.  It got a lot of attention.  Most of the attention was good.  Some was very good, lots of great questions followed by great interaction with the public.

But some was frustrating.  Like explaining forty times over to one child that, “no, no chick came out of the egg, only the white and yolk out of the holes we made.  No, no chick will come out.  No, no chick came out.”  Argh.

But the best of the worst was when I turned from facing the pens to face the aquarium to see Anne, my helper, have her hands on the aquarium and see the aquarium rock back and forth.  For a split second I wondered why Anne would be rocking the aquarium.  I quickly realized that she was keeping it from falling!

There was an angry faced child on the other side with his big fat paws on either side of my glass aquarium shaking it liked a crazed fool.  It reminded me of the little girl in the movie Nemo.  I reached over Anne and the aquarium, grabbed it to arrest it from any further movement, looked the little creature in the eye and told him he could not shake my glass case like that!  He gave up.  Walked over to his mom and exclaimed to her that the stupid eggs wouldn’t crack.  She suddenly realized that he was doing something he shouldn’t and said sweetly, “You can’t do that dear, there are eggs in there.”    No apology to Anne or me.

Loudly I say, “Not to mention the glass aquarium!” 

I turn, totally shaken, Dirt predicted that my aquarium was going to hit the asphalt floor, and another fair-goer who has watched the entire incident and is standing with his mouth open says, “one a day, right?” 

To which I say, “you mean valium? Yeah.”

Other than that, I loved having my egg collection there.    So in light of that I will be making some sort of show case, most likely plexi-glass connected to a heavy base.  And we’ll add some different eggs from the same species.

Categories: Uncategorized | 4 Comments

Home From the Fair

Five years ago Vicktory Farm & Gardens was invited to supply a display of turkeys for the Puyallup Fair’s Animals of the World barn on its last five days. 

The Puyallup Fair, officially the Western Washington Fair, is the single largest annual event in Washington state and one of the top ten fairs world wide!

We’re always glad to be a part of making fair-goers glad they came, whether it has been in our girls’ 4-H years or now as participants in the Animals of the World Barn.

We arrive on Wednesday morning, with turkeys, quail, pens, signs, and lots of extras.  We unload, (one of these days I’m going to have someone there just to take pictures of us unloading and setting up our display) It doesn’t take us long to set up and we start receiving public into the barn by ten.

For the most part, after ten o’clock this year, I was just putting up the last of the educational signage and the finishing touches on decorations.  I often think first day is the hardest day, by about three o’clock I feel like I’ve already been there for two days, but ten o’clock finally comes, we shut down the barn and go out to the trailer for giggles, unwinding and a fairly decent night’s sleep all things considered.

We stay at the fair for five days. If we shower, we do it in a baby phone booth (that’s the size of the shower in our trailer), our food tries to resemble real food but often we give up and in to less than healthy living, and more coffee than is good for ten people is consumed by one. Up at six in the trailer out in the parking lot, into the barn to clean up, fluff up the shavings, ready to receive the public by ten a.m. telling them all about quail and turkeys and eggs and our farm, until ten o’clock at night, eleven on Friday and Saturday nights, and then back out to the trailer for a quick giggle about the day with the crew, unwind and then to bed. 

Sometimes it seems like we’re there for a month, then I get home and see the farm and try to make my body work and I know I’ve been gone for a month!  A five day long month!

We love to do it though, can’t think of anything outside of living and working here at the farm that I love as much as the fair.  I can skip a year of clam diggin’, postpone huckleberries, but miss the fair?  Never!  And now it factors even more into our lives, we’ll talk about why next time, and I show you pictures of Bet smoochin’ on Stanley later in the week as well. 

But for now I’ve gotta try and turn my body clock back around to normal!

Categories: The Fair | 4 Comments

Delicious!

It must be delicious, look at the claws digging in!

And he’d really appreciate me and the camera moving on so that he can finish his meal. 

Just in case that isn’t your cup o’ tea for a delicious something how about…this…

Sunshine, a kabocha type winter squash, is one of our absolute favorites.  Funny, there’s a connection between this picture and the header.  Last year we only got to eat a couple of these because the mice hollowed out about ten of them! 

It’s hard not to wish autumn would hurry up and get here so I can eat my lovely winter squashes, but summer took ever so long to get here that some of us here in the Puget Sound who usually love Autumn don’t really need it to come right away!  Besides, I have lots of zucchini to eat.

Here’s another delicious shot… or at least it will be sometime this winter.  We don’t preserve lots and lots of food here at the Farm, and we most likely won’t in the future, but there are some things that just need to be put up so that in the bleak dark days of winter we can feast upon the flavors of summer and return to warmer, brighter days at least for a moment.  Vitamin D is great, and it gets me through many a dark day, but sometimes you just need the flavor of the season rolling over your tongue. 

The reason we choose not to do a slew of preserving is that we like to keep our diet as seasonal as possible and the beauty of living here in the Puget Sound is that it is fairly easy to have a fresh local seasonal diet even in the dead of winter or the first break through of spring.  But I have to admit, even if I could raise all of our diet all of the days of the calendar so that we never had to put a single food into a jar or plastic freezer bag… there are still a few foods that I would still have to put up so that I could feel normal.  Green beans would be one, tomatoes, whole, cut or sauced would be another.  And berries, lots of berries in the freezer makes me a happy girl in the winter, at the beginning of winter in pies, lovely, hot from the oven, beautiful pies, and then later in last part of  winter and early spring in body fortifying smoothies or on top of my oatmeal.

Even when we accomplish all of our five year goal (on year two right now) particularly the part, “if we don’t grow it we don’t eat it,” for seventy-five percent of our diet and keeping it as seasonal as possible, there will still be those things we take care to preserve in the height of their season to enjoy when the memory of the seasons past are hard to recollect.  Those preserved tastes savored in the off seasons are too delicious to not attend to. 

Another thing to attend to that I forgot late last night while typing this… go see what the other challengers (on my side board) have for my pick of “Delicious” for the challenge this week.

Categories: Food and Drink, Seasons, Surviving the Dark and Rain, Vermin | 10 Comments

Big Bird Goes to the Fair

Tom, FishingGuy Tom, chose “Big Bird” for this week’s Header Challenge theme.  So I thought I would oblige him with a straight up photo! No shenanigans, just a big bird from the Farm.

Speaking of shenanigans and big birds…. Did you know that Big Bird, Sesame Street’s yellow fellow, is made with turkey feathers?   It’s true.

And did you know that the turkey was Ben Franklin’s choice for national bird?  Bet and I would have preferred the choice by far.  Though I suppose that the Bald Eagle would still be endangered and still be able to eat our lambs and carry away our domestic poultry kicking and screaming.  But at least it would be easier to hate them if they weren’t also the National Bird.  I feel like I have to salute them as they fly off with our animals blood on them.

On a happier note….

Our turkeys are quite excited because soon Bet will be choosing the best ones to go to the Fair for our Farm display in the Animals of the World barn. 

Our Farm display will be up at the Fair from the 21st to the last day, the 25th.  We have a lot to do to get ready… posters, brochures, picture book, egg display, baby turkey cage to fix up…. but then we get to sit around for five days and do what we like best, talk turkey (and quail and farming practices). 

We hope you can stop in and see us those last five days.  The Fair opens this Friday, Bet and I have tickets for the Pro Rodeo that day.  Until then… lots of farm work, a dentist appointment and some canning to do, and more of the same until we go into the Fair with the exhibit…

Scoot ’round to the other challengers and see what Big Birds they found for Tom.  Next week we will all be doing something “Delicious” for the theme, my choice!

Categories: Blogging, Rodeo, The Fair, Vicktory Farm and Gardens | 9 Comments

Space Race

headerThis week’s theme,“Space Race”, for the Header Challenge was chosen by Mr. Frost, Gailsman.  Since we don’t build rockets of the aeronautic type here on Vicktory Farm & Gardens, I thought I’d feature a rocket and pilot of another sort.

Just up the street, our little local fair, Lacamas Community Fair, ran this last weekend.  This would be one of those few times when I have photos that aren’t of the farm, but the Lacamas Fair is so very close and so much a part of this farm’s history, this family’s history, that it is like having photos taken on the farm.

On Thursday the three of us went up to help set up and Bet took a few of our flowers up to enter.  Still life (anything that doesn’t breath) is all entered in on Thursday, judged that evening or early in the morning and artistically displayed on Friday for the fairgoers to see on Saturday and Sunday.  With limited hands and limited time for the busy people in the farming community, Thursday evening is a good time to get the outside temporary buildings set up.  That was Dirt’s job, we helped a little, and washed a couple of dinner plates while we stood around waiting.

While we were there, the Poultry Superintendent asked Bet if she would help judge poultry on Saturday.  A slight conflict with Bet’s nephew in the contest, but there were lots of little children Bet is rather fond of who would be showing their chickens that day, that’s what small communities are like, yes?  Dirt and I stayed close to the farm on Saturday to work, not quite time for us to play. But Bet, Justin, Anna, Stephanie and her boys, Kai and Askel, took in the local sights and sounds all day Saturday.

Kai and Aksel spent Saturday night so that they could show Dirt’s sheep the next day.  Due to limited space on the grounds, each day of the fair is dedicated to different animals, or in the case of horses different ways of riding.  The plan for Sunday was that Kai would show sheep and Anna, who was down from Burlington for our end of summer fun, would game her horse Holly.  Bet sort of wished that she could take Ivan but with Kai showing sheep she needed to stay with him.  Ivan certainly needs the practice dealing with crowds and gaming.

Note:  Gaming horses is Gymkhana for those of you on other side of the continent and globe.  Still lost?  Horse games are races against the clock to get your horse to run a certain pattern around poles or barrels, often in tight spaces – “Space Race” – hello!

Dirt hauled the boys, their aunties, Holly and Sophie the sheep up to the fairgrounds first thing Sunday morning and then the two of us headed back home for a little more work.  At ten I went back up to watch Kai show the sheep and see Anna run.

CIMG4179 When I arrived I learned that Bet was now the Sheep Superintendent and the judge!  Something else that occasionally happens in small communities, at their small events… You show up to do one thing and you’re recruited to do several more!

The moms standing around the sheep area told me that Bet took it all on bravely and because all of her showmen that day were novices and a few had never been around sheep, she held a little showmanship clinic that morning before they started.

CIMG4177_edited-1 I had arrived just in time to see Kai show, but forgot to take photos while he was in the show ring.  Auntie Bet said he did pretty good for his first time and shows definite potential (it is firmly established in his pedigree after all through his momma and three aunties).

CIMG4180_edited-1 Anna was busy waiting for her next turn at the second gaming event and upping her status as favorite Auntie for the day. 

If you can remember back Dear Reader, you will recall that Holly and Ivan came to us three summers ago.  They are brother and sister Quarter horses, Holly was only four at the time and Ivan was eight.  Neither had been ridden much, Holly just a little more than Ivan and neither had been used for gaming, just a little bit of back yard pleasure riding.  Two summers ago Anna determined to breed Holly, and since it was obvious that Dirt’s and my horses were not going to be around forever, we agreed to the adventure.  One summer ago Holly gave birth to Marvelous, Marvy, and that fall Anna got married.  But in all that time Anna and now Bet worked with Holly to groom her to be a gaming horse, Ivan too, but he is proving to be a bit of a knuckle head. 

Justin and Anna come down to visit frequently, about once maybe twice a month and she tries to get a little riding in but in the past year she really hasn’t ridden much at all.  So it was pleasing to see her do so well on Holly Sunday.  She took a respectable blue in each of the four events of the day: Barrels, Key Hole, Pole Bending and Figure Eight.

CIMG4190_edited-1 Not super fast, though she was warned not to run Holly too hard on the grass surface, but nice smooth riding, good control and close in to the obstacles but not knocking any down, contributed to her blue ribbon times.  This is Anna running the pole bending course, when I finally realized I had a camera in my hand.

When Bet was done with her duties in the Sheep Barn and everyone realized that she could still sign up to do events using Holly as well, Anna invited Bet to use Holly in the last event.  Bet signed up just in the nick of time to do the Figure Eight.

CIMG4195_edited-1Holly by this time was really ready to rock and roll, she knew where she was, the noises, crowds and buildings now beginning to be very familiar and Anna had just a few minutes early ran the very same pattern with her.  So she took off like a rocket, ready to do her thing with Bet on her back.  Which surprised Bet a bit but in spite of taking on so much daylight between her and the saddle at the beginning settled quickly into a very good run.

Just before her turn came Dirt had informed Bet that we had a puppy customer coming back to the farm at three thirty.  So as soon as she completed her run, she and I drove back to the farm.  It takes a while for the score keepers to compile every ones times and scores so we left before she knew how she did.

When Dirt and Anna came home to drop off the sheep and the horse, Anna had a treat for Bet.  SAM_0752_edited-1Among all the adults competing that day in that event, Bet had the best time of all of them.  And there are some very “horsey” folks who come to compete, so this ribbon is nothing to sneeze at!  And of course only helps to further Bet’s determination that she become a professional rodeo barrel rider!  I think it is on our five year plan – three more years to go!  And who will she ride?  Holly most likely, while she trains Marvy to do the same.  She is also very interested in tackling some other rodeo events.  Break away roping for one.  She carries a lariat with her and in her spare moments practices her roping skills; chairs are fairly easy, moving targets, like small children and dogs, a bit more challenging. 

But what of Ivan you ask.  Well… when we were at the Roy Rodeo this last June we saw a woman in the bronc riding, she actually took first place that day.  Who knows maybe Bet will add that to her rodeo repertoire, Ivan can be her coach for that!

Dear Reader, I hope you have been having a grand time this summer, though I know that there have been a great many tragedies in a great many lives over the last few months, I hope that if that was the case that you have kept perspective and found joy amongst the sorrow.  This last weekend marks the time that the folks on the Farm here have fun, no matter how much work is left to do!  The Lacamas Fair and then camping up in the mountains to pick huckleberries.  Its work as well but a change from the usual and a chance to forget for a moment or two all the pressing work here, and the failures that need to be corrected in the coming seasons for next year’s success.

We leave this afternoon when Dirt gets home from “teacher paper work day”.  I still have a ton of things to really do and two tons of things I ought to do and uncountable things I like to be able to accomplish before I leave.  I am trying to behave and make sure I do the absolute necessary things, like packing, first. 

A regular guest worker here at the farm will be staying here in our absence.  So if you need a puppy or a zucchini you can still stop by, provided the gate is open of course.  See you sometime next week, most likely Wednesday morning with a new header.  Until then, stay safe, stay dry and continually thank the Lord your God for every breath and blessing, and always ask forgiveness for foolishly blaming Him for your woes.

 

Categories: Blogging, Family Outing, Horses, Sheep, Vicktory Farm and Gardens | 10 Comments

"Landfill" or Was That "Land Phil"?

No, pretty sure that was “Landfill”,  Imac’s choice for this week’s header challenge theme, so no pictures of Phil on his land (Land Phil) but now you are reminded of why Phil is called Dirt, you know…”Fill Dirt Wanted”.

This then would be my pictorial representation of “Landfill” from the farm perspective.  I have no idea if landfills exist in England (where Imac lives) like they do in America, Washington state to be exact, but they are not necessarily my favorite sort of thing, perhaps necessary, rather debatable an controversial and I would rather “fill” my head with positive things today rather than flirt with the negative. 

So here we are, Vicktory Farm & Gardens main crew, filling the land with humussy nitrogeny minerally goodness.  Just in time for fall planting.

The sheep manure you see in this bucket came from the protected area, an awning covered and chainlinked enclosure, where the ewe’s and lambs have been spending their nights since lambing ended (back in March).  Now all the lambs are big and strong and nearly the size of their mothers so no longer in need of protection from the coyotes, cougars, neighbor dogs and early morning bald eagles.  And the Market Garden is in need of some lovely manure for the onion, garlic and strawberry beds.  And since the onions go in this week and the garlic and berries shortly after a cram-packed September, today (and yesterday), moving poo is what we do.

The manure will “fill” the “land” with many good things, carbonaceous material, nitrogen, phosphate, calcium, sulfur just to name a few and the ones our soils need the most.  Sheep manure isn’t as good as chicken, a third of the mentioned nutrients actually, but it is what I’ve got right now and once tilled in later today I can plant onion seeds much sooner than if I put on this much chicken manure. 

Those lovely rich things in the poo will not only fill the land and feed the plant life that we will purpose to grow, it will also bring in and feed the little animals, microscopically little most of them, and fungi and bacteria, the good ones.  And those little buggers in the soil will then in turn aid and feed the plants as well.  Some of them will actually help deliver the minerals in the manure to the plants’ roots.

Well my time inside is well over, hope you enjoyed my “Landfilling” experience I had for you today.  Go see what my fellow Challengers have for Mac’s theme.

Here’s a little manure chart for you, iffin’ you’re interested: The numbers under the nutrient express the pounds of nutrient in a ton of manure.

Source % Mois-ture Nitro-gen Phos-phate Pot-ash Cal-cium Mag. Sul-fur Iron Cop-per Zinc Boron
Dairy 79 11 5 12 5 2 1.5 0.1 0.01 0.04 0.01
Beef 74 14 11 14 2.4 2 1.7 0.1 0.03 0.03 0.03
Swine 75 10 7 13 11.4 1.6 2.7 0.6 0.04 0.12 0.09
Horse 65 14 5 14 15.7 2.8 1.4 0.3 0.01 0.03 0.03
Sheep 65 21 7 19 11.7 3.7 1.8 0.3 0.01 0.05 0.02
Chicken 75 25 25 12 36 6 3.2 2.3 0.01 0.01 0.01
Categories: Blogging, Dirt, Farming, Sheep, Soil Building | 9 Comments

A Vicktory Farm & Garden Greeting

A bright “Greeting” from the garden for the Header Challenge theme.

It was my choice for this week, I had no idea what I wanted to photograph as my header, thought I might like to keep the puppies on the header but the thought of trying to get the perfect shot of them… well it sorta made me wanna cry. 

But for some reason, for a theme, greeting kept coming to mind, and so that is what I told the challengers last week, “Greeting”. 

I still had no firm ideas this morning when it was time to head outside, okay, past time, because I was procrastinating, ya know sometimes it pays off and somebody comes down with the flu and what ya had to do gets postponed.  No such luck, and as a matter of fact, Stewart, one of the challengers said he wanted everyone to be on time this week.  Sheesh.

Out I went, and started thinking it would be fun for everyone to be greeted with all the animals that greet Bet every morning.  First up were the ducks.  Can’t say that their greeting was very overwhelming like it usually is.  The chickens were slightly worse and it went steadily down hill from there with the rest of the crew.  They could possibly be crabby with the late arrival of their doorman, er, doorperson, or their breakfast.  Who knows but it sure wasn’t workin’ out.

I began to wander around and I realized that I haven’t photographed much of my gardens or blogged about them when I have.  So there you go, today’s greeting comes fromthe garden side of Vicktory Farm & Gardens.  I’m hoping that it will usher in a week of garden posts, what’s blooming or bloomed, what changes have happened and maybe what is on the docket to be changed.

It was easy for me to pick my greeting subject once I decided to go with a greeting from the garden.  My rose draped Blue Spruce never fails to greet me exuberantly this time of the year.  There are few things that really send my heart soaring in the morning, or coming home from being gone, like my Blue Spruce and his lovely companion Rose.  Sometimes she is a bit earlier with her grand costume, more mid July but many things continue to run a little late this summer. 

This couple are main figures in my Memorial Garden.  Our flag flies here most of the year, plants and things that remind me of the countryside I call home, and bits and pieces of memories of my parents are beginning to collect in the garden presided over by these two. 

The rest of the week I will show you more of this garden and a few others, but for now go to my side bar and see what the other challengers have for my theme this week.

Categories: Blogging, Flowers, Vicktory Farm and Gardens | 13 Comments

Clouds Perhaps, But Not a Drop of Rain in Sight…

I can’t remember Dear Reader, if I told you Vicktory Farm & Gardens hay crop was a total loss this year.  We tend the hay fields for Norine out back, they are part of the original hundred acre farm that VF&G used to be a part of up until a year and a half ago when we were able to purchase the twenty acres that we have lived on for the last twenty-five years.

Nearly thirty acres, save for the margin pieces and ponds, in hay back there, all wasted because of our unpredictable rainy summer that has followed our rainy year.

But never be in dispair!, there is always a way out.
 
Larry and his big Farmall in the hay fields out back, just before the hay was a complete ruin.

Larry, our Hay-Maker pictured above, has a farming friend Dave, whom he hays for as well. Dave has huge hay fields and has offered to sell us his.  So on to Dave’s place!  From the pieces of conversation, Dave grew up on his farm.  There will be more pictures soon, if he doesn’t mind.  Last night Dirt, Bet and I went for our first load of hay. 

In a small way this batch at Dave’s nearly seemed doomed as well.  Late last week there was predicted rain for Monday, but on Saturday they removed the prediction of rain, so Larry mowed Dave’s first field on Sunday (there are three or more large fields).  Guess what?  Right after he got done mowing they put rain back in the forecast!  Argh.  But it only lasted for a day and spit at us the next, so by Wednesday it looked good to bale, but then the baler through a fit, no not Larry, the machine.  Dirt stopped off at Dave’s on his way home to work on the baler with Larry and didn’t get home from “school” ’till seven. 

All good, and this is what we did last night.  Since I drive the truck instead of hoicking bales onto the trailer or stacking I didn’t get in the hay-warrior pictures but I was there, rest assured, some one has to drive truck and take the picture. 

Bet stacked this whole load herself.  Life is sweet in a hay field, it smells delicious, between sneezes, like honey on a hot day.  Ahhh hot day, no desire to go home and have a bowl of hot soup today! 

Dear Reader, we are so thankful that the weather finally straightened out, so very thankful.  And we are even more thankful that some of the older farmers in the hood have taken Dirt into their favor.  Larry has been awesome for us and now we are getting to know his friend Dave better.  In the past we would just pick up or drop off equipment to Dave’s place for Larry. 

I can’t wait for you to meet Dave, Dear Reader, you know how I once told you in a post about sledding that Dirt looked like Wilford Brimley’s little brother?  Well Dave is even more Wilford Brimley-esque than Dirt, he’s the middle brother.  I’m thinking of starting a Wilford Brimley Club for these guys.

Stay tuned for more haying pictures, I know I will post about it, it isn’t so much a promise as a given.  Dirt makes me post about haying whether I have time or not!  And after all this is his blog.  Sorta.

 

Oh, and how is  the weather holding out you ask?  Well we got home Dirt check the forecast and low and behold where there was only partially cloudy in the forecast for last night now there was chance of sprinkles.  Oh for crying out loud!

But that’s okay we have BlueTarp cure for that!  No sprinkles came our way after all and now the weather is back to just cloudy.  For now.

 

Categories: Dirt, Farming, Haying, Neighbors | 4 Comments